Mateo Garcia

Smash Burgers, Marinades & Bold Fusion Flavors

Mateo, a flavor enthusiast and burger expert – Creator of the ultimate smash burgers and bold, spicy marinades.

About Me:

Meet Mateo Garcia

I'm Mateo, and I'm obsessed with the "punch" of flavor. Growing up in a family where every meal was an event, I learned early on that spices and marinades are the soul of cooking. I'm not afraid to break tradition—I'll put kimchi on a burger or use a coffee rub on chicken wings if it tastes good.

My Culinary Philosophy

The Maillard Reaction: I'm a crusader for the perfect sear. Whether it's a steak or a smash burger, that brown crust is where the flavor lives.
Bold Combinations: I love mixing sweet, heat, acid, and salt. My recipes are rarely subtle, but they're always balanced.
Texture Matters: Crunch, snap, melt—I design my burgers and bites to have it all.

My Experience

I spent my 20s experimenting with every type of grill I could get my hands on. While I love outdoor grilling, I'm also a master of the cast-iron skillet, which I believe is the only way to make a true smash burger. I'm here to help you get confident with high heat and bold spices.

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My Latest recipes:

Garlic Butter Steak Bites on Blackstone in 30 Minutes

Grilling

Master this MustTry Blackstone Recipe with Garlic Butter Steak. Includes a step-by-step timing guide for perfect, juicy bites. Ready in 30 minutes.

Blackstone Griddle Recipe with Smash Burgers for 4 Servings

Burgers

Master this Blackstone Griddle Recipe with Smash Burgers featuring crispy edges and charred onions. Includes a step-by-step timing guide. Ready in 25 minutes.

Blackstone Hot Honey BBQ Chicken Quesadillas for 4 Servings

Grilling

Master blackstone hot honey bbq chicken quesadillas with our step-by-step guide. Includes a common mistakes checklist for the perfect griddle dinner.

Blackstone Hibachi Chicken: Caramelized and Crispy

Blackstone Hibachi Chicken on the Griddle for 4 Servings

Grilling

Master blackstone hibachi chicken on the griddle with our step-by-step timing guide. Get that signature sear in 25 minutes. Perfect for easy weeknight dinners.

Blackstone Fried Rice for 5 Servings with Steak and Shrimp

4.00 (1 Ratings)

Sides

Master Blackstone Fried Rice with our step-by-step timing guide. This hibachi style recipe with steak and shrimp is ready in 25 minutes. Perfect for dinner.

Steak Fajitas: Citrus Marinated and Charred

Steak Fajitas in 30 Minutes: Citrus Marinated Griddle Recipe

Grilling

Master bold Steak Fajitas with our step-by-step guide. Featuring a professional citrus marinade for tender results on the Blackstone. Ready in 30 minutes.

Blackstone Bourbon Chicken: Sticky and Charred

Blackstone Bourbon Chicken on the Griddle for 4 Servings

5.00 (1 Ratings)

Grilling

Master blackstone bourbon chicken on the griddle with our step-by-step timing guide. Features sticky, charred results. Ready in 27 minutes for dinner.

Best Blackstone Griddle Recipe with Smash Burgers for 4 Servings

Burgers

Master our Best Blackstone Griddle Recipe with Smash Burgers. Includes a step-by-step timing guide for the perfect caramelized crust. Ready in 25 minutes.

Pizza on a Blackstone Griddle: Shattering Crust

Pizza on a Blackstone Griddle for 4 Servings

4.00 (1 Ratings)

Grilling

Master pizza on a blackstone griddle with our step-by-step timing guide. Get a shattering crust and bubbly cheese in 26 minutes. Perfect for pizza night.

Blackstone Grill Hibachi Chicken: Savory and Seared

Blackstone Grill Hibachi Chicken for 4 Servings

Grilling

Master blackstone grill hibachi chicken with our step-by-step guide. This homemade recipe features a savory sauce and includes a common mistakes checklist.

Blackstone Fried Rice: Mahogany Crispy Grains

Blackstone Fried Rice for 5 Servings with Mahogany Crispy Texture

Sides

Master Blackstone Fried Rice with our step-by-step timing guide. Get mahogany toasted grains and scrambled eggs. Perfect for outdoor cooking. Ready in 25m.

Best Chicken Marinade Recipe with Garlic and Herbs for 4 Servings

Grilling

Master this Best Chicken Marinade Recipe with Garlic and Herbs. Includes a step-by-step timing guide for the perfect, flavorful chicken. Ready in 40 minutes.

Blackstone Hibachi Fried Rice: Crispy and Savory

Blackstone Hibachi Fried Rice Recipe for 5 Servings

Sides

Master this authentic blackstone hibachi fried rice recipe for a restaurant-quality meal. Includes a common mistakes checklist. Ready in 25 minutes.

Philly Cheesesteak on Blackstone Griddle in 25 Min

5.00 (1 Ratings)

Grilling

Master the authentic Philly Cheesesteak on your Blackstone griddle! This recipe delivers charred ribeye and molten Cooper Sharp cheese. Includes a step-by-step…

Grilled Greek Lamb Burger with Feta and Mint

Grilled Greek Lamb Burger with Feta in 20 Min

4.00 (1 Ratings)

Burgers

Master Grilled Greek Lamb Burger with Feta and Mint Yogurt with our 20-minute recipe. Features the exact internal temp chart for perfect Mediterranean lamb…

Juicy Lucy Burger Recipe Oven Baked: Flowing Cheddar Core

Juicy Lucy Burger Recipe Oven Baked for 4

4.60 (5 Ratings)

Burgers

Master juicy lucy burger recipe oven baked with our volcanic cheese core technique. This easy oven baked juicy lucy recipe includes a step-by-step timing guide…

Grilled Flank Steak Marinade for Tacos: For 6 Servings

4.67 (3 Ratings)

Grilling

Master the grilled flank steak marinade for tacos with this citrus-forward recipe. Learn how to grill flank steak for tacos using our step-by-step timing…